The best steak and the worst steak.

One of our favorite sources of information is the Stockman Grassfarmer Magazine, who pointed us to the book “Steak” back in 2010. Author Mark Schatzker said that the best steak he had ever eaten was grassfed and that the worst steak he had ever eaten was grassfed. This is one of the grassfed industry’s biggestContinue reading “The best steak and the worst steak.”

Grassfed Beef is better according to UK research

“Research reveals that grass-fed beef is better for people and the environment. Feeding cattle on grass throughout their lifecycle is the most environmentally sustainable way to rear beef, according to new research we’ve commissioned.” “The results are contrary to recent thinking that livestock farming methods must intensify further in order to lessen carbon emissions toContinue reading “Grassfed Beef is better according to UK research”